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Latest posts

Spicy roasted cauliflower on toast with tahini sauce
One-pot miso soup with mushrooms and gnocchi
Vegan nutella pizza with fresh figs
Pandemic diary: what I eat in a day
One-pan caramelized apple and berries on coconut toast
Banana, peanut butter and granola on a toasted baguette
Holiday gift guide
Roasted eggplant and chickpeas on a baguette
One-pot curried cream of celery soup with roasted broccolini, cauliflower and chickpeas
Loaded sweet potato nacho fries
Spicy, creamy artichoke and kale dip
Vegan hazelnut chocolate eggnog
One-pot cheesy sweet potato and broccoli soup
One-pot creamy leek and chickpea soup
Vegan tzatziki sauce and snack platter
Peach and wine slushies
Cold miso sesame noodles
Toronto Veg Spring Market
Spring roll noodle bowl
My South Beach diet

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